Safety of Low-Protein Diets: Where's the Beef?

Brodsky, Irwin C; Robbins, David C

doi:10.2337/diacare.12.6.435

Article navigation

Editorials| June 01 1989

Safety of Low-Protein Diets: Where's the Beef?

Irwin C Brodsky, MD, MPH;

Irwin C Brodsky, MD, MPH

University of Vermont, College of Medicine, Metabolic Unit

Burlington, Vermont

Search for other works by this author on:

This Site

PubMed

Google Scholar

David C Robbins, MD

University of Vermont, College of Medicine, Metabolic Unit

Burlington, Vermont

Search for other works by this author on:

This Site

PubMed

Google Scholar

Address correspondence to Irwin C. Brodsky, MD, University of Vermont, College of Medicine, Metabolic Unit, Given Building C-332, Burlington, VT 05405.

Diabetes Care 1989;12(6):435–437

https://doi.org/10.2337/diacare.12.6.435

PubMed:

2731463

Safety of Low-Protein Diets: Where's the Beef?

Article PDF first page preview

Email alerts

Journals

Books

Clinical Compendia

News

Podcasts

Other

About

Resources

Safety of Low-Protein Diets: Where's the Beef?

Article PDF first page preview

Email alerts

Journals

Books

Clinical Compendia

News

Podcasts

Other

About

Resources

This Feature Is Available To Subscribers Only