Gestational Diabetes Mellitus Is Associated With an Increase in the Total Concentration of Amylin Molecules

Wareham, Nicholas J; Swinn, Robert; Fineman, Mark S; Koda, Joy E; Taylor, Kevin; Williams, Desmond E M; O'Rahilly, Stephen

doi:10.2337/diacare.21.4.668

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Letters| April 01 1998

Gestational Diabetes Mellitus Is Associated With an Increase in the Total Concentration of Amylin Molecules

Nicholas J Wareham, MB, PHD;

Nicholas J Wareham, MB, PHD

Department of Community Medicine, University of Cambridge

Cambridge, U.K.

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Robert Swinn, BSC;

Robert Swinn, BSC

Department of Clinical Biochemistry, University of Cambridge

Cambridge, U.K.

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Mark S Fineman, PHD;

Mark S Fineman, PHD

Amylin Pharmaceuticals

San Diego, California

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Joy E Koda, PHD;

Joy E Koda, PHD

Amylin Pharmaceuticals

San Diego, California

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Kevin Taylor, MSC;

Kevin Taylor, MSC

Department of Clinical Biochemistry, University of Cambridge

Cambridge, U.K.

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Desmond E M Williams, MB;

Desmond E M Williams, MB

Department of Community Medicine, University of Cambridge

Cambridge, U.K.

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Stephen O'Rahilly, MD

Department of Clinical Biochemistry, University of Cambridge

Cambridge, U.K.

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Address correspondence to Dr. Nicholas J. Wareham, Department of Community Medicine, University of Cambridge, Institute of Public Health, Robinson Way, Cambridge, CB2 2SR, U.K. E-mail: [email protected]

Diabetes Care 1998;21(4):668–669

https://doi.org/10.2337/diacare.21.4.668

PubMed:

9571363

Gestational Diabetes Mellitus Is Associated With an Increase in the Total Concentration of Amylin Molecules

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Gestational Diabetes Mellitus Is Associated With an Increase in the Total Concentration of Amylin Molecules

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