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Phillip A Krezowski
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Journal Articles

Insulin and Glucose Responses to Various Starch-Containing Foods in Type II Diabetic Subjects

Phillip A Krezowski, MD, Frank Q Nuttall, Md, PhD, Mary C Gannon, PhD, Charles J Billington, MD, Shirley Parker, RD
Journal: Diabetes Care
Diabetes Care 1987;10(2):205–212
https://doi.org/10.2337/diacare.10.2.205
Published: 01 March 1987
View article titled, Insulin and Glucose Responses to Various Starch-Containing Foods in Type II Diabetic Subjects
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