A Spanish translation of this article was provided as a courtesy by the American Diabetes Association (ADA), in consultation with a third-party service. Reasonable efforts were made to provide an accurate translation, but portions of the translation may be inaccurate or incorrect. No liability is assumed by ADA or its partners for any errors, omissions, or ambiguities in the translation of this article. The Spanish version of this article can be found at https://doi.org/10.2337/figshare.22211974.

A Spanish translation of this article was provided as a courtesy by the American Diabetes Association (ADA), in consultation with a third-party service. Reasonable efforts were made to provide an accurate translation, but portions of the translation may be inaccurate or incorrect. No liability is assumed by ADA or its partners for any errors, omissions, or ambiguities in the translation of this article. The Spanish version of this article can be found at https://doi.org/10.2337/figshare.22211974.

Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. More information is available at https://www.diabetesjournals.org/journals/pages/license.
Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. More information is available at https://www.diabetesjournals.org/journals/pages/license.
You do not currently have access to this content.