The plasma concentration of 1,5-anhydro-D-glucitol (AG) was measured in 135 newly diagnosed patients who were referred for oral glucose tolerance tests. AG concentrations in the nondiabetic patients indicated that the mean value of normal AG concentration was 21.8 μg/ml (SD = 5.9 μg/ml, range 9.6–38.8 μg/ml). This distribution of AG concentration was significantly different from that in patients with impaired glucose tolerance (IGT) (13.3 ± 5.4 μg/ml) and definitely different from that in diabetic patients (2.1 ± 1 . 8 μg/ml). In a standard glucagon test, it was suggested that the decrease of plasma AG was affected not only by glycemic control of the patients but also by pancreatic cell secretory activity. The reduction of AG concentration was more marked in IDDM patients than in NIDDM patients. In longitudinal studies, AG concentration was shown to be sensitive to glycemic control. However, its recovery showed a tendency toward much delay after the improvement of fasting blood glucose or HbA, concentrations. On the other hand, AG concentration showed negligible diurnal change and no immediate change as a result of diet, oral glucose load, or acute shift of the insulin level in both normal and diabetic subjects.
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Original Contributions|
June 01 1987
Reduction and Recovery of Plasma 1,5-Anhydro-D-Glucitol Level in Diabetes Mellitus
Toshikazu Yamanouchi;
Toshikazu Yamanouchi
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Hiroshi Akanuma;
Hiroshi Akanuma
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Tomoichiro Asano;
Tomoichiro Asano
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Chieko Konishi;
Chieko Konishi
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Ieo Akaoka;
Ieo Akaoka
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Yasuo Akanuma
Yasuo Akanuma
Second Department of Internal Medicine, University of Teikyo; the Department of Chemistry, College of Arts and Sciences, University of Tokyo; the Third Department of Internal Medicine, University of Tokyo; and the Institute for Diabetes Care and Research, Asahi Life Foundation
Tokyo, Japan
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Address reprint requests and correspondence to Dr. Toshikazu Yamanouchi, The Second Department of Internal Medicine, University of Teikyo, Itabashiku Tokyo 173, Japan.
Diabetes 1987;36(6):709–715
Article history
Received:
February 05 1986
Revision Received:
January 13 1987
Accepted:
January 13 1987
PubMed:
3569670
Citation
Toshikazu Yamanouchi, Hiroshi Akanuma, Tomoichiro Asano, Chieko Konishi, Ieo Akaoka, Yasuo Akanuma; Reduction and Recovery of Plasma 1,5-Anhydro-D-Glucitol Level in Diabetes Mellitus. Diabetes 1 June 1987; 36 (6): 709–715. https://doi.org/10.2337/diab.36.6.709
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