Gastric inhibitory polypeptide receptor (GIPR) directly induces energy accumulation in adipose tissue in vitro. However, the importance of the direct effect of GIPR signaling on adipose tissue in vivo remains unclear. In the current study, we generated adipose tissue–specific GIPR knockout (GIPRadipo−/−) mice and investigated the direct actions of GIP in adipose tissue. Under high-fat diet (HFD)-fed conditions, GIPRadipo−/− mice had significantly lower body weight and lean body mass compared with those in floxed GIPR (GIPRfl/fl) mice, although the fat volume was not significantly different between the two groups. Interestingly, insulin resistance, liver weight, and hepatic steatosis were reduced in HFD-fed GIPRadipo−/− mice. Plasma levels of interleukin-6 (IL-6), a proinflammatory cytokine that induces insulin resistance, were reduced in HFD-fed GIPRadipo−/− mice compared with those in HFD-fed GIPRfl/fl mice. Suppressor of cytokine signaling 3 (SOCS3) signaling is located downstream of the IL-6 receptor and is associated with insulin resistance and hepatic steatosis. Expression levels of SOCS3 mRNA were significantly lower in adipose and liver tissues of HFD-fed GIPRadipo−/− mice compared with those of HFD-fed GIPRfl/fl mice. Thus, GIPR signaling in adipose tissue plays a critical role in HFD-induced insulin resistance and hepatic steatosis in vivo, which may involve IL-6 signaling.
Introduction
Obesity induces insulin resistance characterized by fasting and postprandial hyperinsulinemia to maintain euglycemia (1). It is one of the major risk factors in the progression to type 2 diabetes (2) and cardiovascular disease (3). Therefore, reduction of obesity can normalize hyperinsulinemia and ameliorate the progression of type 2 diabetes and arteriosclerosis.
Gastric inhibitory polypeptide/glucose-dependent insulinotropic polypeptide (GIP) is an incretin secreted from enteroendocrine K cells in response to meal ingestion (4–6) and potentiates insulin secretion through the GIP receptor (GIPR) expressed in pancreatic β-cells (7,8). High-fat diet (HFD) induces hypersecretion of GIP from enteroendocrine K cells (9,10), and we previously reported increased insulin secretion in response to GIP from β-cells in HFD-fed obese mice compared with lean mice fed a normal-fat diet (11), indicating that GIP plays a critical role in postprandial hyperinsulinemia under conditions of HFD-induced obesity. GIPR is also expressed in various extrapancreatic tissues, including the gastrointestinal tract, adipose tissue, heart, inner layers of the adrenal cortex, and several brain regions (12). In vitro studies have shown that GIP directly induces energy accumulation in adipose tissue by increasing lipoprotein lipase (LPL) expression through CREB and the CREB-regulated transcription coactivator 2 (TORC2)-mediated pathway and by increasing LPL enzyme activity and plasma membrane GLUT4 expression through an Akt-mediated pathway (13–15). Thus, there is a strong connection between GIP and obesity under HFD-fed conditions (16). Inhibition of GIPR signaling using systematic GIPR knockout (GIPR−/−) mice, a GIP antagonist, and GIP immunoneutralization ameliorates obesity under HFD-fed conditions, suggesting that the condition might be due to lack of both direct and indirect GIP actions on adipose tissue (17–21). However, the importance of the direct effects of GIPR signaling on adipose tissue in vivo remains unclear.
In the current study, we generated adipose tissue-specific GIPR knockout (GIPRadipo−/−) mice to evaluate whether the GIP receptor expressed in adipose tissue plays an important role in HFD-induced obesity and insulin resistance in vivo.
Research Design and Methods
Animals
Targeting vector constructs were designed as long-loxP-GIPR(exon2–7)-FRT-neomycin (Neo)-FRT-loxP-short cassettes using the mouse B6N BAC clone (Fig. 1A). The targeting vector was injected into embryonic stem cells from C57BL/6 mice, and a Neo-resistant strain was established. Floxed GIPR (GIPRfl/fl) mice were obtained from intercrosses with CAG-FLP transgenic mice. Adipocyte protein 2–Cre (Ap2-Cre) transgenic mice were obtained from The Jackson Laboratory (Bar Harbor, ME). Heterozygous (GIPRadipo+/−) mice were established by breeding Ap2-Cre mice with GIPRfl/fl mice. Homozygous (GIPRadipo−/−) mice were obtained by intercrossing with GIPRadipo+/− mice. GIPRfl/fl mice were used as wild-type (WT) mice in the current study. loxP and Cre genotyping were done with the specific primers listed in Supplementary Table 1. Mice were weaned at 4 weeks of age and fed a control fat diet (CFD; 10% fat by energy) or HFD (60% fat by energy) (Research Diets, Inc., New Brunswick, NJ) for 15 weeks. Animal care and procedures were approved by the Kyoto University Animal Care Committee (MedKyo 15298).
Effects of GIPR deficiency in adipose tissue on body weight, glucose tolerance, and insulin sensitivity under CFD-fed conditions. WT mice are represented by white bars and circles. GIPRadipo−/− mice are represented by black bars and circles. A: Schematic representation of the floxed GIPR gene using Cre-loxP–mediated recombination. B: RT-PCR analysis of GIPR mRNA expression in islets, subcutaneous fat, liver, and skeletal muscle from WT (GIPRfl/fl) mice. Control sample was prepared in the absence of tissue cDNA. C: Quantitative real-time PCR analysis of GIPR mRNA in islets, visceral fat, subcutaneous fat, brain, and duodenum from GIPRadipo−/− and WT mice (n = 4–6). D: Body weight changes of WT and GIPRadipo−/− mice on the CFD (n = 6). Blood glucose (E), insulin (F), and total GIP (G) levels during the OGTT in WT and GIPRadipo−/− mice fed the CFD (n = 5–6). H: Blood glucose levels during the ITT in WT and GIPRadipo−/− mice fed the CFD. **P < 0.01 vs. WT mice.
Effects of GIPR deficiency in adipose tissue on body weight, glucose tolerance, and insulin sensitivity under CFD-fed conditions. WT mice are represented by white bars and circles. GIPRadipo−/− mice are represented by black bars and circles. A: Schematic representation of the floxed GIPR gene using Cre-loxP–mediated recombination. B: RT-PCR analysis of GIPR mRNA expression in islets, subcutaneous fat, liver, and skeletal muscle from WT (GIPRfl/fl) mice. Control sample was prepared in the absence of tissue cDNA. C: Quantitative real-time PCR analysis of GIPR mRNA in islets, visceral fat, subcutaneous fat, brain, and duodenum from GIPRadipo−/− and WT mice (n = 4–6). D: Body weight changes of WT and GIPRadipo−/− mice on the CFD (n = 6). Blood glucose (E), insulin (F), and total GIP (G) levels during the OGTT in WT and GIPRadipo−/− mice fed the CFD (n = 5–6). H: Blood glucose levels during the ITT in WT and GIPRadipo−/− mice fed the CFD. **P < 0.01 vs. WT mice.
PCR and Microarray Analysis
Total RNAs were extracted using TRIzol reagent (Invitrogen, Grand Island, NY). For cDNA synthesis, 1 μg total RNA was reverse transcribed using a PrimeScript RT reagent kit (Takara Bio, Shiga, Japan). Ex Taq (Takara Bio) was applied for RT-PCR. The control sample was prepared in the absence of tissue cDNA. SYBR Green PCR Master Mix (Applied Biosystems, Foster City, CA) was applied for quantitative real-time PCR using an ABI StepOnePlus Real-Time PCR System (Applied Biosystems). The signals of the products were standardized against GAPDH or β-actin signals in each sample. Primer pairs for PCR are listed in Supplementary Table 1. Microarray analysis was performed using SurePrint G3 Mouse Gene Expression 8 × 60 K (Agilent Technologies, Santa Clara, CA).
ELISAs
Insulin, C-peptide, total GIP, interleukin 6 (IL-6), adiponectin, and leptin levels were measured by insulin ELISA kit (Shibayagi, Gunma, Japan), C-peptide ELISA kit (Shibayagi), total GIP ELISA kit (Millipore, Billerica, MA), IL-6 ELISA kit (R&D Systems, Minneapolis, MN), adiponectin ELISA kit (Otsuka Pharmaceutical, Tokyo, Japan), and leptin ELISA kit (Shibayagi), respectively.
Oral Glucose Tolerance Test, Insulin Tolerance Test, and Pyruvate Tolerance Test
After 16 h of fasting, oral glucose tolerance tests (OGTTs) (1 g/kg body weight) were performed. Blood glucose levels were measured by the glucose oxidase method (Sanwa Kagaku Kenkyusho, Nagoya, Japan). The HOMA of insulin resistance (HOMA-IR) was calculated (22). For the insulin tolerance test (ITT), human regular insulin (Novo Nordisk, Copenhagen, Denmark) at a dose of 0.75 units/kg body weight (for CFD-fed mice) or 1 unit/kg body weight (for HFD-fed mice) was injected subcutaneously after 2 h of fasting. For the pyruvate tolerance test (PTT), pyruvate at a dose of 1 g/kg body weight was injected subcutaneously to HFD-fed mice after 16 h of fasting.
Lipid Parameters
Fasting plasma samples were taken from the mice after 21 weeks of the HFD. LDL-cholesterol (C), HDL-C, triglyceride (TG), and nonesterified fatty acids (NEFA) levels were measured by LDL-C assay kit (Sekisui Medical Co., Ltd., Tokyo, Japan), HDL-C assay kit (Sekisui Medical Co., Ltd), TG assay kit (Wako, Osaka, Japan), and NEFA assay kit (Eiken Chemical Co., Ltd., Tokyo, Japan). Hepatic lipids were extracted as described previously (23), and TG, and total cholesterol levels were measured using commercial kits (Sekisui Medical Co., Ltd.). Hepatic lipid content was defined as per gram of the liver tissue weight.
Energy Expenditure and Locomotor Activity
Concentrations of O2 and CO2 were measured using an Alco System model 2000 (Alco System, Chiba, Japan), and VO2, VCO2, energy expenditure, and fat oxidation were calculated (24). The locomotor activity of the mice was measured using an automated activity counter (NSAS01; Neuroscience, Tokyo, Japan).
Analysis of Fat and Liver by Computed Tomography Scan
Mice were anesthetized with pentobarbital, fixed in a chamber, and transaxially scanned using a La Theta (LCT-100M) experimental animal computed tomography (CT) system (Hitachi Aloka Medical, Ltd., Tokyo, Japan). CT scan was performed from xiphisternum to sacrum. Contiguous 1-mm slice images of the trunk were used for quantitative assessment of visceral fat, subcutaneous fat, lean mass (visceral mass without visceral fat), liver volume, and fat content in the liver using La Theta 1.00 software (25). Liver density levels were measured by CT scan, and fat content in the liver was calculated from density data of fat (100% fat) and muscle (0% fat).
Immunohistochemistry
Liver and visceral fat samples were fixed in 10% formalin buffer, embedded in paraffin, and sectioned at 3 µm. The paraffin sections of the liver were stained with hematoxylin and eosin. Images were taken using a microscope with the BZ-8100 system (KEYENCE Corp., Osaka, Japan). The sections of visceral fat were blocked with 3% BSA and incubated overnight at 4°C with a monoclonal rabbit anti–perilipin-2 antibody (LSBio, Seattle, WA) and afterward with a secondary antibody at room temperature for 1 h. After immunostaining, the mean adipocyte size (surface areas of 15 representative adipocytes per mouse) was analyzed by BZ Analyzer software (KEYENCE Corp.).
Immunoblotting
Frozen tissue extracts were minced and homogenized in cold radioimmunoprecipitation assay buffer consisting of 50 mmol/L Tris-HCl (pH 7.4), 150 mmol/L NaCl, 1% NP-40, 0.1% SDS, 1 mmol/L EDTA, phosphatase inhibitor cocktail (Sigma-Aldrich, St. Louis, MO), and protease inhibitor cocktail (Roche, Basel, Switzerland), and then centrifuged at 12,000g for 5 min. Equal amounts of proteins were subjected to immunoblot analysis. Anti-Akt and anti-phosphorylated-Akt (Ser473) antibodies were used (Cell Signaling, Danvers, MA).
Cell Culture and In Vitro Experiments
3T3-L1 cells (Japanese Collection of Research Bioresources Cell Bank, Osaka, Japan) was induced by culture in 10% FBS/DMEM containing 10 µg/mL insulin, 0.5 μmol/L isobutyl methylxanthine, and 2.5 μmol/L dexamethasone for 2 days. After another 2 days of incubation in 10% FBS/DMEM with 10 µg/mL insulin, the medium was changed every 2 days. On day 9 of differentiation, 3T3-L1 adipocytes were pretreated with 100 nmol/L human GIP (Peptide Institute Inc., Osaka, Japan) and 2.5 μmol/L dipeptidyl peptidase 4 inhibitor K579 (Wako, Osaka, Japan) for 3 h and then treated with 100 nmol/L human GIP and 2.5 μmol/L dipeptidyl peptidase 4 inhibitor for 24 h in the presence or absence of mouse tumor necrosis factor-α (TNF-α) (5 or 10 ng/mL; R&D Systems).
Statistical Analysis
All data are expressed as the mean ± SE. Data were analyzed by Student t test and one-way ANOVA with the Bonferroni post hoc test. Statistical analyses were performed using IBM SPSS Statistics 20.0 software (IBM, Armonk, NY). A significant difference was considered at P < 0.05.
Results
Generation of GIPRadipo−/− Mice
The gene encoding mouse GIPR contains 14 exons (11). Cre-mediated recombination occurred between exon 2, in which there is the start codon, and exon 7 in adipose tissue because of the presence of both the floxed GIPR gene and Ap2-Cre transgene (Fig. 1A). GIPR is expressed in various tissues, including pancreatic β-cells, gastrointestinal tract, adipose tissue, and several brain regions (12). RT-PCR was performed using specific primers for amplification of the region between exon 5 and exon 6. In WT mice, GIPR mRNA was detected in subcutaneous fat tissue and islets but not in liver and skeletal muscle (Fig. 1B). The expression levels of GIPR mRNA in visceral and subcutaneous fat were dramatically decreased by 90% in GIPRadipo−/− mice compared with those in WT mice (Fig. 1C). The expression levels in islet, brain, and duodenum were not significantly different between the two groups. These results indicate that the Cre-loxP system specifically operated in the presence of Cre protein in the adipose tissues of GIPRadipo−/− mice.
In the CFD-fed condition, body weight gain was not different between WT and GIPRadipo−/− mice (Fig. 1D). OGTT and ITT were performed after 15 weeks of CFD feeding. There were no statistical differences in blood glucose levels (Fig. 1E), insulin levels (Fig. 1F), and total GIP levels (Fig. 1G) between WT and GIPRadipo−/− mice. ITT data showed no statistical difference between the two groups (Fig. 1H).
Effect of GIPR Deficiency in Adipose Tissue on Body Weight, Glucose Tolerance, and Insulin Sensitivity Under HFD-Fed Condition
Under HFD feeding, GIPRadipo−/− mice showed significantly lower body weight gain compared with that of WT mice (Fig. 2A). Blood glucose levels and total GIP levels from ad libitum fed mice were not different between the two groups (Fig. 2B). However, insulin levels were significantly lower in GIPRadipo−/− mice than those in WT mice after 5 weeks of HFD feeding (Fig. 2B). We then measured blood glucose, insulin, C-peptide, and total GIP levels in another ad libitum fed cohort (Fig. 2C). After 12 weeks of HFD feeding, body weight was significantly reduced in GIPRadipo−/− mice compared with that in WT mice. Blood glucose and total GIP levels were not different between the two groups. C-peptide levels and insulin levels were significantly reduced in GIPRadipo−/− mice compared with those in WT mice. The difference in food intake between the two groups was not significant (Fig. 2D).
Effect of GIPR deficiency in adipose tissue on body weight, glucose tolerance, and insulin sensitivity under HFD-fed conditions. WT mice are represented by white bars and circles. GIPRadipo−/− mice are represented by black bars and circles. A: Body weight changes of WT and GIPRadipo−/− mice fed the HFD (n = 8–9). HFD feeding was started at 4 weeks of age. B: Blood glucose, insulin, and total GIP levels of ad libitum fed WT and GIPRadipo−/− mice after 5, 8, and 10 weeks of HFD feeding (n = 6–12). C: Body weight, blood glucose, insulin, C-peptide, and total GIP levels of WT and GIPRadipo−/− mice after 12 weeks of HFD feeding in another cohort (n = 6). D: Food intake of WT and GIPRadipo−/− mice at 15 weeks of HFD feeding (n = 8). Blood glucose (E), insulin (F), and total GIP (G) levels during the OGTT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). H: HOMA-IR of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding (n = 8–9). I: Blood glucose levels during the ITT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). J: Blood glucose levels during the PTT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). K: Total Akt and phosphorylated (P)-Akt (Ser473) and proteins in visceral fat, liver, and skeletal muscle tissues from WT and GIPRadipo−/− mice fed the HFD. *P < 0.05, **P < 0.01, and ***P < 0.001 vs. WT mice.
Effect of GIPR deficiency in adipose tissue on body weight, glucose tolerance, and insulin sensitivity under HFD-fed conditions. WT mice are represented by white bars and circles. GIPRadipo−/− mice are represented by black bars and circles. A: Body weight changes of WT and GIPRadipo−/− mice fed the HFD (n = 8–9). HFD feeding was started at 4 weeks of age. B: Blood glucose, insulin, and total GIP levels of ad libitum fed WT and GIPRadipo−/− mice after 5, 8, and 10 weeks of HFD feeding (n = 6–12). C: Body weight, blood glucose, insulin, C-peptide, and total GIP levels of WT and GIPRadipo−/− mice after 12 weeks of HFD feeding in another cohort (n = 6). D: Food intake of WT and GIPRadipo−/− mice at 15 weeks of HFD feeding (n = 8). Blood glucose (E), insulin (F), and total GIP (G) levels during the OGTT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). H: HOMA-IR of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding (n = 8–9). I: Blood glucose levels during the ITT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). J: Blood glucose levels during the PTT in WT and GIPRadipo−/− mice fed the HFD (n = 8–9). K: Total Akt and phosphorylated (P)-Akt (Ser473) and proteins in visceral fat, liver, and skeletal muscle tissues from WT and GIPRadipo−/− mice fed the HFD. *P < 0.05, **P < 0.01, and ***P < 0.001 vs. WT mice.
To determine the effect of GIPR deficiency in adipocytes on glucose tolerance, an OGTT was performed after 15 weeks of HFD feeding. Blood glucose levels tended to be lower in GIPRadipo−/− mice than those in WT mice (Fig. 2E). Moreover, insulin levels were significantly lower at 0 and 120 min in GIPRadipo−/− mice than those in WT mice (Fig. 2F). However, area under the curve (AUC) of glucose and the AUC of insulin were not significantly different between the two groups. Total GIP levels and the AUC of GIP were not different between the two groups (Fig. 2G). Fasting TG levels were significantly lower in GIPRadipo−/− mice than those in WT mice (Table 1). LDL-C, HDL-C, and NEFA levels were not different between the two groups.
Fasting plasma lipid levels in HFD-fed WT and GIPRadipo−/− mice
. | WT . | GIPRadipo−/− . | P value . |
---|---|---|---|
TG (mg/dL) | 45.0 ± 3.9 | 30.5 ± 2.4 | 0.010 |
LDL-C (mg/dL) | 16.6 ± 1.4 | 17.9 ± 1.4 | 0.510 |
HDL-C (mg/dL) | 55.4 ± 4.0 | 61.4 ± 2.5 | 0.230 |
NEFA (μEq/L) | 594.0 ± 153.7 | 452.4 ± 72.0 | 0.430 |
. | WT . | GIPRadipo−/− . | P value . |
---|---|---|---|
TG (mg/dL) | 45.0 ± 3.9 | 30.5 ± 2.4 | 0.010 |
LDL-C (mg/dL) | 16.6 ± 1.4 | 17.9 ± 1.4 | 0.510 |
HDL-C (mg/dL) | 55.4 ± 4.0 | 61.4 ± 2.5 | 0.230 |
NEFA (μEq/L) | 594.0 ± 153.7 | 452.4 ± 72.0 | 0.430 |
All data are expressed as the mean ± SE (n = 7–8).
The values for HOMA-IR, which is an index of insulin resistance under fasting conditions, were significantly lower in GIPRadipo−/− mice than those in WT mice (Fig. 2H). ITT data showed that blood glucose levels were significantly decreased in GIPRadipo−/− mice compared with those in WT mice (Fig. 2I). Glucose levels during PTT were significantly lower in HFD-fed GIPRadipo−/− mice than those in HFD-fed WT mice (Fig. 2J). These results suggest that GIPR deficiency in adipose tissue reduces hepatic insulin resistance under HFD condition. Akt phosphorylation after insulin treatment in adipose, liver, and skeletal muscle tissues was evaluated with Western blot analysis. Akt phosphorylation was increased in all of these tissues of GIPRadipo−/− mice compared with those of WT mice (Fig. 2K).
GIPR Deficiency in Adipose Tissue Reduces Hepatic Steatosis but Not Fat Mass in HFD-Fed Mice
Differences in energy expenditure, and fat oxidation of both dark and light phases between the two groups were not significant (Fig. 3A). Locomotor activity was also not significantly different in the two groups (Fig. 3B).
HFD-fed GIPRadipo−/− mice exhibit amelioration of hepatic steatosis without differences in energy expenditure, locomotor activity, or fat mass. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. A: Energy expenditure (n = 4) and fat oxidation (n = 4) of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding. B: Locomotor activity of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding (n = 4). C: CT scanning images of abdominal cross-sections of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (pink, yellow, and blue areas represent visceral fat, subcutaneous fat, and lean mass, respectively) and weights of subcutaneous fat, visceral fat, and lean mass estimated by CT scan analysis between WT and GIPRadipo−/− mice fed the HFD (n = 5–6). D: Immunohistochemical analysis of perilipin-2 in subcutaneous fat from WT and GIPRadipo−/− mice fed the HFD and adipocyte size of WT and GIPRadipo−/− mice fed the HFD (n = 5–6). E: Weights of one side of perirenal and epididymal fat, both sides of mesenteric fat, and one side of inguinal subcutaneous fat in WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 8–9). F: CT images of the liver in WT and GIPRadipo−/− mice fed the HFD. Liver volume and fat content in the liver of WT and GIPRadipo−/− mice fed the HFD were calculated (n = 5–8). G: Liver weights of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 8–9). H: Hematoxylin and eosin (HE) staining of the liver from WT and GIPRadipo−/− mice fed the HFD. I: TG and total cholesterol (T-cho) contents of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 4–6). *P < 0.05, **P < 0.01, and ***P < 0.001 vs. WT mice.
HFD-fed GIPRadipo−/− mice exhibit amelioration of hepatic steatosis without differences in energy expenditure, locomotor activity, or fat mass. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. A: Energy expenditure (n = 4) and fat oxidation (n = 4) of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding. B: Locomotor activity of WT and GIPRadipo−/− mice after 15 weeks of HFD feeding (n = 4). C: CT scanning images of abdominal cross-sections of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (pink, yellow, and blue areas represent visceral fat, subcutaneous fat, and lean mass, respectively) and weights of subcutaneous fat, visceral fat, and lean mass estimated by CT scan analysis between WT and GIPRadipo−/− mice fed the HFD (n = 5–6). D: Immunohistochemical analysis of perilipin-2 in subcutaneous fat from WT and GIPRadipo−/− mice fed the HFD and adipocyte size of WT and GIPRadipo−/− mice fed the HFD (n = 5–6). E: Weights of one side of perirenal and epididymal fat, both sides of mesenteric fat, and one side of inguinal subcutaneous fat in WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 8–9). F: CT images of the liver in WT and GIPRadipo−/− mice fed the HFD. Liver volume and fat content in the liver of WT and GIPRadipo−/− mice fed the HFD were calculated (n = 5–8). G: Liver weights of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 8–9). H: Hematoxylin and eosin (HE) staining of the liver from WT and GIPRadipo−/− mice fed the HFD. I: TG and total cholesterol (T-cho) contents of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 4–6). *P < 0.05, **P < 0.01, and ***P < 0.001 vs. WT mice.
We next assessed whether the difference in body weight between WT and GIPRadipo−/− mice was related to morphological alterations of adipose tissue. The differences in subcutaneous and visceral fat volumes between the two groups were not significant (Fig. 3C and E). Furthermore, we compared adipocyte size by immunostaining of perilipin-2, a protein expressed on the surface of lipid droplets. Adipocyte size was not significantly different between the two groups (Fig. 3D).
The lean mass volume was estimated by CT analysis and was significantly lower in GIPRadipo−/− mice compared with that in WT mice (Fig. 3C). We then evaluated the liver in WT and GIPRadipo−/− mice. The liver volume and fat content measured by CT scan analysis were significantly lower in GIPRadipo−/− mice than in WT mice (Fig. 3F). A significant difference was also observed in liver weights between the two groups (Fig. 3G). Histological analysis of the liver showed that the size and number of lipid droplets were smaller in GIPRadipo−/− mice than those in WT mice (Fig. 3H). Moreover, TG content in the liver was significantly lower in GIPRadipo−/− mice than that in WT mice, but total cholesterol content was not different (Fig. 3I). These results indicate that GIPR deficiency in adipose tissue reduces hepatic steatosis under HFD-fed conditions.
GIPR Deficiency Suppresses HFD-Induced IL-6 mRNA Expression in Adipose Tissue
Deficiency of GIPR in adipose tissue reduced insulin resistance (Fig. 2G and H) and hepatic steatosis (Fig. 3F–I) in HFD-fed mice, although GIPR mRNA was not detected in the liver or skeletal muscle by RT-PCR (Fig. 1B). To identify the molecules, we performed microarray analysis of adipose tissue from HFD-fed WT and GIPRadipo−/− mice and found that IL-6 expression was decreased in the adipose tissue of GIPRadipo−/− mice (WT [n = 3] 67.6 ± 20.9 vs. GIPRadipo−/− mice [n = 3] 29.7 ± 9.4; P < 0.05). We then examined the mRNA expression levels of inflammatory cytokines, including IL-6, in the adipose tissue of WT and GIPRadipo−/− mice by quantitative real-time PCR. Expression levels of TNF-α, monocyte chemoattractant protein 1, and IL-1β mRNA were not different between the two groups under HFD-fed conditions. However, IL-6 mRNA expression levels were significantly lower in HFD-fed GIPRadipo−/− mice than those in HFD-fed WT mice (Fig. 4A). Plasma IL-6 levels were significantly lower in HFD-fed GIPRadipo−/− mice than those in HFD-fed WT mice (Fig. 4B). Expression levels of adiponectin and leptin mRNAs were not significantly different between the two groups (Fig. 4C). The plasma levels of adiponectin and leptin were also not different between the two groups under HFD-fed conditions (Fig. 4D).
HFD-fed GIPRadipo−/− mice show decreased IL-6 expression, and GIP treatment promotes IL-6 expression in 3T3-L1 adipocytes. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. A: The mRNA expression levels of IL-6, TNF-α, monocyte chemoattractant protein 1 (MCP1), and IL-1β in visceral fat of WT and GIPRadipo−/− mice after 19 weeks of CFD or HFD feeding (n = 5–6). B: Plasma IL-6 levels in WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 11). C: The mRNA expression levels of leptin and adiponectin in visceral fat of WT and GIPRadipo−/− mice after 19 weeks of CFD or HFD feeding (n = 5–6). D: Plasma leptin and adiponectin levels of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 5–6). The mRNA expression levels of IL-6 (E and G) and plasma IL-6 levels (F and H) in 3T3-L1 adipocytes treated with GIP (100 nmol/L) for 24 h in the presence or absence of TNF-α (n = 6). A–D: *P < 0.05 and **P < 0.01 vs. WT mice; ##P < 0.01 and ###P < 0.001 vs. CFD-fed mice. E–H: *P < 0.05 and **P < 0.05 vs. untreated groups; #P < 0.05 and ###P < 0.001 vs. GIP treatment groups in the prescience of 5 ng/mL TNF-α.
HFD-fed GIPRadipo−/− mice show decreased IL-6 expression, and GIP treatment promotes IL-6 expression in 3T3-L1 adipocytes. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. A: The mRNA expression levels of IL-6, TNF-α, monocyte chemoattractant protein 1 (MCP1), and IL-1β in visceral fat of WT and GIPRadipo−/− mice after 19 weeks of CFD or HFD feeding (n = 5–6). B: Plasma IL-6 levels in WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 11). C: The mRNA expression levels of leptin and adiponectin in visceral fat of WT and GIPRadipo−/− mice after 19 weeks of CFD or HFD feeding (n = 5–6). D: Plasma leptin and adiponectin levels of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 5–6). The mRNA expression levels of IL-6 (E and G) and plasma IL-6 levels (F and H) in 3T3-L1 adipocytes treated with GIP (100 nmol/L) for 24 h in the presence or absence of TNF-α (n = 6). A–D: *P < 0.05 and **P < 0.01 vs. WT mice; ##P < 0.01 and ###P < 0.001 vs. CFD-fed mice. E–H: *P < 0.05 and **P < 0.05 vs. untreated groups; #P < 0.05 and ###P < 0.001 vs. GIP treatment groups in the prescience of 5 ng/mL TNF-α.
A previous study reported that CREB enhances IL-6 expression induced by nuclear factor (NF)-κB through TNF-α receptor signaling (26). GIP is well known to increase intracellular cAMP through GIPR and induce CREB activation in adipocytes (27). We next investigated the effects of GIP on IL-6 mRNA expression and production in differentiated 3T3-L1 adipocytes. IL-6 mRNA expression was not enhanced by GIP stimulation (Fig. 4E). Production of IL-6 was increased significantly in the cells after GIP treatment, but the increase in IL-6 levels was very small (Fig. 4F). However, GIP significantly enhanced IL-6 mRNA expression (Fig. 4G) and IL-6 production (Fig. 4H) in 3T3- L1 adipocytes in the presence of TNF-α, indicating that GIP enhances TNF-α–induced IL-6 expression and production in 3T3-L1 adipocytes.
Suppressor of Cytokine Signaling 3 mRNA Expression Is Decreased in Adipose and Liver Tissues of HFD-Fed GIPRadipo−/− Mice
Suppressor of cytokine signaling (SOCS) is known to be induced by cytokine receptors via Janus kinase/STAT3 signaling and to suppress intracellular cytokine signaling (28). Recent studies have reported that SOCS1 and SOCS3 inhibit insulin signaling (28,29). On the one hand, the expression levels of SOCS1 mRNA under HFD-fed conditions tended to be lower in adipose and liver tissues of GIPRadipo−/− mice than in those of WT mice, but the difference was not significant (Fig. 5A). On the other hand, expression levels of SOCS3 mRNA were significantly decreased in adipose and liver tissues of GIPRadipo−/− mice compared with those in WT mice (Fig. 5B). We next examined SOCS1 and SOCS3 mRNA expression levels in differentiated 3T3-L1 adipocytes. GIP did not increase SOCS1 mRNA expression in the absence or presence of TNF-α (Fig. 5C and E). SOCS3 mRNA expression was significantly increased in the cells after GIP treatment in the absence of TNF-α, but the increase in SOCS3 levels was very small (Fig. 5D). However, GIP remarkably enhanced SOCS3 mRNA expression in 3T3-L1 adipocytes in the presence of TNF-α (Fig. 5F).
HFD-fed GIPRadipo−/− mice exhibit decreased mRNA levels of the downstream targets of IL-6–mediated signal transduction. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. The mRNA expression levels of SOCS1 (A) and SOCS3 (B) in visceral fat, liver, and skeletal muscle of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 6–8). mRNA expression levels of SOCS1 (C and E) and SOCS3 (D and F) in 3T3-L1 adipocytes treated with GIP (100 nmol/L) for 24 h in the presence or absence of TNF-α (n = 6). G: The mRNA expression levels of SREBP-1c and ChREBP in the liver of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 7–8). H: The mRNA expression levels of SCD1 and ACC in liver of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 7–8). A, B, G, and H: *P < 0.05 and **P < 0.01 vs. WT mice. C–F: **P < 0.01 vs. untreated groups.
HFD-fed GIPRadipo−/− mice exhibit decreased mRNA levels of the downstream targets of IL-6–mediated signal transduction. WT mice are represented by white bars. GIPRadipo−/− mice are represented by black bars. The mRNA expression levels of SOCS1 (A) and SOCS3 (B) in visceral fat, liver, and skeletal muscle of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 6–8). mRNA expression levels of SOCS1 (C and E) and SOCS3 (D and F) in 3T3-L1 adipocytes treated with GIP (100 nmol/L) for 24 h in the presence or absence of TNF-α (n = 6). G: The mRNA expression levels of SREBP-1c and ChREBP in the liver of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 7–8). H: The mRNA expression levels of SCD1 and ACC in liver of WT and GIPRadipo−/− mice after 19 weeks of HFD feeding (n = 7–8). A, B, G, and H: *P < 0.05 and **P < 0.01 vs. WT mice. C–F: **P < 0.01 vs. untreated groups.
SOCS1 and SOCS3 also have been reported to enhance promoter activity of SREBP-1c, a key regulator of fatty acid synthesis in the liver (30). The mRNA expression levels of SREBP-1c were significantly lower in the liver of HFD-fed GIPRadipo−/− mice compared with those of WT mice, but the expression levels of carbohydrate-responsive element-binding protein (ChREBP) were not (Fig. 5G). The mRNA expression levels of stearoyl-CoA desaturase 1, which is activated by SREBP-1c and induces fatty acid synthesis, were also significantly decreased in the liver of GIPRadipo−/− mice compared with those of WT mice, without a reduction in the mRNA expression levels of ChREBP (Fig. 5G and H). The mRNA expression levels of acetyl-CoA carboxylase, which is also a fat synthesis enzyme, tended to be lower in GIPRadipo−/− mice, but the difference was not significant.
Discussion
In the current study, we used GIPRadipo−/− mice to investigate direct GIP action in adipose tissue in vivo. GIPRadipo−/− mice showed lower body weight, reduced insulin resistance, and improved hepatic steatosis compared with WT mice under the HFD-fed condition.
We previously showed that fat accumulation in adipose tissue is inhibited in GIPR−/− mice compared with WT mice under the HFD-fed condition (17). GIP potentiates insulin secretion from β-cells, and hypersecretion of insulin is known to induce obesity (31). GIPR is also expressed in adipose tissue; however, the importance of the direct effects of GIPR signaling on adipose tissue in vivo remains unclear. In the current study, fat accumulation in adipose tissue did not differ between HFD-fed WT and HFD-fed GIPRadipo−/− mice, suggesting that GIPR in adipose tissue is not involved in fat accumulation in vivo and that the indirect effect of insulin hypersecretion through GIPR on β-cells plays a critical role in HFD-induced obesity. However, GIP has been reported to stimulate fat and glucose accumulation in differentiated 3T3-L1 cells and human adipocytes in vitro (13–15). Because insulin sensitivity is increased in GIPRadipo−/− mice in our study, the lack of apparent decrease in the fat volume of these GIPRadipo−/− mice is possibly a result of the counteracting effects of enhanced insulin signaling and inhibition of GIP signaling in adipose tissue.
Although the differences in food intake, locomotor activity, and energy expenditure were not significant, body weight gain was significantly lower in GIPRadipo−/− mice than that in WT mice. It is possible that this effect is due to reduced absorption of calories from the intestine in GIPRadipo−/− mice or to limits of the methods used to detect differences in body weight between WT and GIPRadipo−/− mice. However, CT scan analysis revealed the lean body mass was significantly lower in GIPRadipo−/− mice than in WT mice, and the liver weight and fat content in the liver were decreased in GIPRadipo−/− mice. The contribution of reduced liver weight to the overall reduction in body weight of GIPRadipo−/− mice compared with WT mice under the HFD-fed condition was ∼45%. Thus, the reduction in body weight is partly due to the loss of liver weight in GIPRadipo−/− mice. GIPR−/− mice showed reduced hepatic steatosis compared with WT mice under the HFD-fed condition (32). In addition, body weight was increased GIPR−/− mice with an Ap2 promoter-GIPR transgene compared with the control GIPR−/− mice, which was not due to an increase in fat volume but rather to an increase in lean mass (33). Although liver morphology and liver weight were not evaluated in the study, GIPR signaling in adipose tissue may affect lean body mass such as liver. However, which tissues other than liver contribute to the difference in body weight between WT and GIPRadipo−/− mice under HFD-fed condition remains unclear.
Key molecules regulated by GIPR signaling in adipose tissue might be related to HFD- induced insulin resistance and hepatic steatosis, because insulin resistance and hepatic steatosis were reduced in HFD-fed GIPRadipo−/− mice. Microarray analysis of adipose tissues revealed that expression of the inflammatory cytokine IL-6 was particularly decreased in adipose tissue of GIPRadipo−/− mice. IL-6 is involved in inflammation and in regulation of metabolic processes (34,35). Circulating levels of IL-6 are positively associated with obesity in humans (36), and adipose tissue–derived IL-6 has a critical role in induction of insulin resistance and hepatic steatosis (37,38). Previous in vitro studies have reported that GIP directly increases IL-6 expression levels in adipose tissue (39,40). That CREB activated by the β-adrenergic receptor enhances IL-6 expression induced by NF-κB through TNF-α receptor signaling in astrocytes has also been reported (26). GIP also activates CREB in adipose tissue (27). In the current study using differentiated 3T3-L1 adipocytes, GIP-induced IL-6 expression and production were significantly augmented by TNF-α in a dose-dependent manner, suggesting that GIP enhances IL-6 mRNA expression in adipose tissue in the presence of inflammatory cytokines such as TNF-α. IL-6 is secreted from macrophage as well as adipose tissue (41). A recent study reported that GIPR is expressed in macrophages and that pharmacological doses of GIP prevent macrophage-induced arteriosclerosis (42).
The GIPRadipo−/− mice used in this study were generated from floxed GIPR mice and Ap2-Cre mice. Ap2-Cre mice have been widely used for deletion of floxed sequences in adipose tissue. Ap2 is expressed in macrophage and in adipose tissue (43). When we evaluated GIPR mRNA expression in isolated macrophages, GIPR mRNA expression by RT-PCR was not detected (data not shown). In addition, we evaluated IL-6 mRNA expression in isolated macrophages from WT and GIPRadipo−/− mice under the HFD-fed condition. The difference in the expression levels of IL-6 mRNA between the two groups was not significant (IL-6 mRNA/GAPDH mRNA: 2.70 ± 1.00 [WT] vs. 1.523 ± 0.50 [GIPRadipo−/−], n = 5–7; P = 0.37). Therefore, it is unlikely that GIPR in macrophages contributes to the phenotype of GIPRadipo−/− mice, which have physiological plasma GIP levels.
In this study, we showed that GIP increases IL-6 mRNA expression and production in the presence of TNF-α using adipocytes differentiated from cell line 3T3-L1, but we did not evaluate them using the adipose tissues isolated from WT and GIPRadipo−/− mice. To more clearly show the effect of GIP on IL-6 expression and release in vivo, we need to evaluate a primary culture of adipocytes isolated from WT and GIPRadipo−/− mice.
SOCS protein is induced through some cytokine receptors, such as IL-6, TNF-α, and Toll-like receptors, and attenuates cytokine signal transduction (44,45). Seven SOCS proteins have been identified (28), and SOCS1 and SOCS3 were recently reported to negatively regulate the insulin-signaling pathway in ways such as by competition for insulin receptor substrate binding sites on the insulin receptor, inhibition of insulin receptor kinase activity, and proteasomal degradation of insulin receptor substrate (28,29,46). In particular, SOCS3 signaling is located downstream of the IL-6 receptor (45). Our in vitro experiments in differentiated 3T3-L1 adipocytes showed that GIP-induced mRNA expression of SOCS3 in the presence of TNF-α and that IL-6 expression and production were increased remarkably under this condition. In addition, expression levels of SOCS3 mRNA were decreased in adipose and liver tissues of GIPRadipo−/− mice. These results suggest that a decrease in SOCS3 expression might increase Akt phosphorylation after insulin receptor stimulation in adipose and liver tissues. However, SOCS3 mRNA expression in skeletal muscle was not different between the two groups of mice, although Akt phosphorylation was increased in the skeletal muscle of GIPRadipo−/− mice. Further study is needed to clarify the mechanism of increase in insulin-induced Akt phosphorylation in the skeletal muscle of GIPRadipo−/− mice. SOCS1 and SOCS3 are also reported to bind to the gene promoter of SREBP-1c, which has critical roles in fat synthesis of the liver and increases SREBP-1c mRNA expression (47,48). Inhibition of the expression of SOCS1 or SOCS3 in db/db mice improves their hepatic steatosis via SREBP-1c expression (30). In the current study, SREBP-1c mRNA and SOCS3 mRNA expression was decreased in the liver of HFD-fed GIPRadipo−/− mice. These results suggest that the reduction of SOCS3 expression levels might improve hepatic steatosis through reduction of SREBP-1c.
In this study, 60% HFD feeding for 15 weeks increased plasma GIP levels, body weight, and insulin resistance more than CFD feeding not only in WT mice but also in GIPRadipo−/− mice, suggesting that insulin hypersecretion through GIPR on β-cells plays a critical role in HFD-induced obesity. Although 60% HFD feeding for 15 weeks is not physiological, dietary fat is a strong stimulant of GIP secretion in human (49,50). We previously showed that GIP secretion after glucose ingestion is positively correlated with insulin resistance, BMI, and insulin secretion in healthy subjects (51), implicating the role of insulin hypersecretion through GIP in HFD-induced obesity in human.
Although GIPR function in human adipose tissue is unclear in vivo, in vitro study shows that GIP induces IL-6 mRNA expression and potentiates IL-6 secretion in the presence of TNF-α in human adipocytes (39). These results are consistent with our data showing that IL-6 mRNA expression is decreased in the adipocytes of HFD-fed GIPRadipo−/− mice. Thus, GIPRadipo−/− mice might be useful for studying the role of GIPR expressed in adipose tissue in HFD-induced obesity and insulin resistance in vivo. These data suggest that inhibition of GIP signaling may have potential as a therapeutic target in the treatment of HFD-induced insulin resistance and hepatic steatosis.
In conclusion, GIPR signaling in adipose tissue plays an important role in HFD-induced insulin resistance and hepatic steatosis in vivo, which may involve IL-6 signaling.
Article Information
Acknowledgments. The authors thank Shoichi Asano, Yasuo Oguri, and Toshihiro Nakamura (Department of Diabetes, Endocrinology and Nutrition, Graduate School of Medicine, Kyoto University) for technical support.
Funding. This study was supported by grants from the Ministry of Education, Culture, Sports, Science and Technology (MEXT); Japan Society for the Promotion of Science; Ministry of Health, Labour, and Welfare; Ministry of Agriculture, Forestry and Fisheries; Japan Diabetes Foundation; Japan Association for Diabetes Education and Care; Merck Sharp & Dohme (MSD); Novo Nordisk Pharma; and Banyu Life Science Foundation International.
Duality of Interest. N.I. receives fees from Takeda Pharmaceutical Co., Ltd.; Mitsubishi Tanabe Pharma Corporation; MSD; Sanofi; Novartis Pharma; Dainippon Sumitomo Pharma; Kyowa Hakko Kirin Co., Ltd.; Eli Lily Japan; Shiratori Pharmaceutical; Roche Diagnostics; Japan Tobacco; Nippon Boehringer Ingelheim Co., Ltd.; Astellas Pharma Inc.; Daiichi Sankyo Company, Ltd.; Ono Pharmaceutical Co., Ltd.; and Taisho Toyama Pharmaceutical Co., Ltd. outside the submitted work. No other potential conflicts of interest relevant to this article were reported.
Author Contributions. E.J. planned the study, researched data, contributed to discussions, and wrote, reviewed, and edited the manuscript. N.H. planned the study, contributed to discussions, and reviewed and edited the manuscript. S.Y., T.F., and D.T. researched data and contributed to discussions. K.I., A.S., K.Sh., T.H., K.Su., and A.H. contributed to discussions. N.I. contributed to discussions and reviewed and edited the manuscript. All authors reviewed the results and approved the final version of the manuscript. N.I. is the guarantor of this work and, as such, had full access to all the data in the study and takes responsibility for the integrity of the data and the accuracy of the data analysis.
Prior Presentation. Parts of this study were presented at the Keystone Symposium on Diabetes, Kyoto, Japan, 25–29 October 2015; the Incretin 2015 Conference, Vancouver, Canada, 29 July to 1 August 2015; the 50th European Association for the Study of Diabetes, Vienna, Austria, 15–19 September 2014; and at the 5th Annual Meeting of the Asian Association for the Study of Diabetes, Seoul, Korea, 6–9 November 2013.