Skip Nav Destination
Issues
1 May 2020
-
Cover Image
Cover Image
On the cover: Female hands holding eco-friendly mesh shopping bag with vegetables. Credit: VICUSCHKA / Getty Images.
Authors are invited to submit images for use on the cover of Diabetes Spectrum. Click here for more information.
- PDF Icon PDF LinkTable of Contents
- PDF Icon PDF LinkEditorial Board
ISSN 1040-9165
EISSN 1944-7353
In this Issue
What Makes Nutrition Research So Difficult to Conduct and Interpret?
Topics:
diet
,
science of nutrition
Diabetes Spectrum May 2020, Vol.33, 113-117. doi:https://doi.org/10.2337/ds19-0077
Teachers’ Perspectives on Children With Type 1 Diabetes in German Kindergartens and Schools
Topics:
child
,
diabetes mellitus, type 1
,
teachers
Diabetes Spectrum May 2020, Vol.33, 201-209. doi:https://doi.org/10.2337/ds19-0054
Energy Balance and Weight Loss for Diabetes Remission
Topics:
disease remission
,
weight reduction
Diabetes Spectrum May 2020, Vol.33, 117-124. doi:https://doi.org/10.2337/ds20-0005
An Update on the Mediterranean, Vegetarian, and DASH Eating Patterns in People With Type 2 Diabetes
Topics:
diabetes mellitus, type 2
,
diet
,
eating
,
diet, vegan
Diabetes Spectrum May 2020, Vol.33, 125-132. doi:https://doi.org/10.2337/ds19-0073
Factors Beyond Carbohydrate to Consider When Determining Meantime Insulin Doses: Protein, Fat, Timing, and Technology
Topics:
carbohydrates
,
insulin
,
glucose
Diabetes Spectrum May 2020, Vol.33, 149-155. doi:https://doi.org/10.2337/ds20-0004
Pharmacist-Provided Diabetes Education and Management in a Diverse, Medically Underserved Population
Topics:
pharmacists
,
medically underserved area
,
pharmacies
,
pharmacy (field)
Diabetes Spectrum May 2020, Vol.33, 210-214. doi:https://doi.org/10.2337/ds19-0048
Update on Nutrition Guidelines and Practices in Diabetes: Preface
Topics:
eating
,
nutrition guidelines
,
science of nutrition
Diabetes Spectrum May 2020, Vol.33, 111-112. doi:https://doi.org/10.2337/ds20-0012
Diabetes and Humor: A Preliminary Investigation
Topics:
humor
,
diabetes mellitus, type 2
Diabetes Spectrum May 2020, Vol.33, 175-181. doi:https://doi.org/10.2337/ds19-0028
About Patti Urbanski, MEd, RD, LD, CDCES: Guest Editor, Update on Nutrition Guidelines and Practices in Diabetes
Topics:
nutrition guidelines
Diabetes Spectrum May 2020, Vol.33, 112. doi:https://doi.org/10.2337/ds20-ge02
Health Care Providers’ Perspectives on Barriers and Facilitators to Care for Low-Income Pregnant Women With Diabetes
Topics:
pregnancy
,
self-management
,
health personnel
,
nurses
,
self efficacy
Diabetes Spectrum May 2020, Vol.33, 190-200. doi:https://doi.org/10.2337/ds19-0044
Use of Premixed Insulin, Metformin, and a Glucagon-Like Peptide 1 Receptor Agonist as a Therapeutic Approach for Uncontrolled Type 2 Diabetes
Diabetes Spectrum May 2020, Vol.33, 182-189. doi:https://doi.org/10.2337/ds19-0025
Calorie Restriction and Intermittent Fasting: Impact on Glycemic Control in People With Diabetes
Topics:
calorie restricted diet
,
fasting
,
glycemic control
,
weight reduction
,
diabetes mellitus, type 2
Diabetes Spectrum May 2020, Vol.33, 143-148. doi:https://doi.org/10.2337/ds19-0064
Combining Glucagon-Like Peptide 1 Receptor Agonists and Sodium–Glucose Cotransporter 2 Inhibitors to Target Multiple Organ Defects in Type 2 Diabetes
Topics:
combined modality therapy
,
diabetes mellitus, type 2
,
glucagon-like peptide-1 agonists
,
sodium-glucose transporter 2 inhibitors
,
glucose
Diabetes Spectrum May 2020, Vol.33, 165-174. doi:https://doi.org/10.2337/ds19-0031
Culture, Social Support, and Diabetes Empowerment Among American Indian Adults Living With Type 2 Diabetes
Topics:
diabetes mellitus, type 2
,
empowerment
Diabetes Spectrum May 2020, Vol.33, 156-164. doi:https://doi.org/10.2337/ds19-0036
Low-Carbohydrate and Very-Low-Carbohydrate Diets in Patients With Diabetes
Jennifer D. Merrill; Diana Soliman; Nitya Kumar; Sooyoung Lim; Afreen I. Shariff; William S. Yancy, Jr.
Topics:
carbohydrates
,
diabetes mellitus, type 2
,
diet
,
glycemic control
,
weight reduction
Diabetes Spectrum May 2020, Vol.33, 133-142. doi:https://doi.org/10.2337/ds19-0070
