Table 2

Age-standardized prevalence of diabetes and prediabetes by race/ethnicity and BMI category per 100 PORTAL Network cohort members: 2012–2013

WhiteBlackHispanicAsianHawaiian/Pacific IslanderAmerican Indian/Alaskan NativeAll
No. 2,454,388 467,994 1,058,351 620,813 67,190 26,324 4,906,238 
Diabetes prevalence        
 Overall 12.2 (12.1–12.3) 21.4 (21.3–21.6) 22.2 (22.1–22.3) 19.3 (19.2–19.4) 27.7 (27.4–28.0) 19.6 (19.1–20.0) 15.9 (15.8–16.0) 
 BMI*        
  Underweight 3.5 (3.3–3.7) 9.9 (8.9–11.0) 8.8 (7.8–9.7) 7.3 (6.9–7.7) 10.2 (7.7–12.7) 7.4 (4.2–10.6) 5.2 (5–5.4) 
  Normal weight 5.0 (4.9–5.1) 13.5 (13.2–13.7) 13.0 (12.9–13.2) 10.1 (9.9–10.2) 18.0 (17.5–18.6) 9.6 (8.9–10.4) 7.3 (7.3–7.4) 
  Overweight 9.4 (9.4–9.5) 17.8 (17.6–18.0) 18.9 (18.7–19.0) 18.3 (18.2–18.5) 24.6 (24.1–25.2) 15.6 (14.8–16.3) 13.4 (13.4–13.5) 
  Obese class 1 16.4 (16.3–16.5) 23.6 (23.4–23.9) 25.6 (25.4–25.7) 26.5 (26.3–26.8) 32.2 (31.4–33.0) 22.9 (21.9–24.0) 20.5 (20.4–20.6) 
  Obese class 2 23.7 (23.5–23.8) 28.6 (28.3–29.0) 32.7 (32.3–33.0) 35.9 (35.4–36.5) 38.9 (37.7–40.2) 29.7 (28.1–31.3) 27.3 (27.2–27.5) 
  Obese class 3 30.5 (30.2–30.8) 32.7 (32.2–33.2) 39.1 (38.6–39.6) 44.0 (42.9–45.0) 43.6 (41.8–45.4) 33.5 (31.0–36.0) 33.4 (33.2–33.6) 
  Obese class 4 37.4 (36.6–38.1) 36.6 (35.3–38.0) 47.0 (45.5–48.5) 49.1 (45.0–53.3) 44.8 (39.6–50.0) 41.4 (33.8–48.9) 39.3 (38.7–39.9) 
  P for trend <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 
Prediabetes prevalence        
 Overall 31.0 (30.9–31.1) 32.0 (31.9–32.1) 35.3 (35.2–35.4) 37.1 (37.0–37.2) 36.7 (36.4–37.1) 31.1 (30.6–31.7) 33.4 (33.3–33.5) 
 BMI*        
  Underweight 21.1 (20.6–21.5) 23.9 (22.4–25.4) 23.8 (22.4–25.2) 29.5 (28.8–30.3) 29.5 (25.7–33.4) 17.5 (12.6–22.4) 23.9 (23.5–24.3) 
  Normal weight 24.4 (24.3–24.5) 26.9 (26.6–27.2) 29.3 (29.0–29.5) 33.0 (32.7–33.2) 33.7 (33.0–34.4) 26.3 (25.2–27.4) 26.8 (26.7–26.9) 
  Overweight 31.9 (31.8–32.0) 31.2 (31.0–31.5) 35.6 (35.4–35.7) 38.1 (38.0–38.3) 37.5 (36.9–38.2) 31.4 (30.5–32.4) 34.3 (34.2–34.3) 
  Obese class 1 35.0 (34.9–35.1) 33.3 (33.0–33.6) 37.5 (37.3–37.7) 39.3 (39.0–39.6) 37.1 (36.3–37.9) 32.3 (31.1–33.5) 36.7 (36.6–36.8) 
  Obese class 2 35.4 (35.2–35.6) 34.0 (33.6–34.4) 36.8 (36.5–37.1) 37.2 (36.6–37.7) 35.1 (33.9–36.4) 33.9 (32.1–35.6) 36.4 (36.3–36.5) 
  Obese class 3 35.1 (34.8–35.4) 34.8 (34.3–35.3) 35.6 (35.1–36.1) 34.1 (33.1–35.2) 34.9 (33.2–36.7) 34.3 (31.6–37.0) 35.8 (35.5–36.0) 
  Obese class 4 35.3 (34.5–36.0) 36.8 (35.5–38.2) 33.9 (32.5–35.3) 30.2 (26.4–33.9) 37.7 (32.5–43.0) 34.2 (29.6–38.8) 35.9 (35.3–36.5) 
  P for trend 0.016 0.039 0.102 0.896 0.377 0.016 0.039 
WhiteBlackHispanicAsianHawaiian/Pacific IslanderAmerican Indian/Alaskan NativeAll
No. 2,454,388 467,994 1,058,351 620,813 67,190 26,324 4,906,238 
Diabetes prevalence        
 Overall 12.2 (12.1–12.3) 21.4 (21.3–21.6) 22.2 (22.1–22.3) 19.3 (19.2–19.4) 27.7 (27.4–28.0) 19.6 (19.1–20.0) 15.9 (15.8–16.0) 
 BMI*        
  Underweight 3.5 (3.3–3.7) 9.9 (8.9–11.0) 8.8 (7.8–9.7) 7.3 (6.9–7.7) 10.2 (7.7–12.7) 7.4 (4.2–10.6) 5.2 (5–5.4) 
  Normal weight 5.0 (4.9–5.1) 13.5 (13.2–13.7) 13.0 (12.9–13.2) 10.1 (9.9–10.2) 18.0 (17.5–18.6) 9.6 (8.9–10.4) 7.3 (7.3–7.4) 
  Overweight 9.4 (9.4–9.5) 17.8 (17.6–18.0) 18.9 (18.7–19.0) 18.3 (18.2–18.5) 24.6 (24.1–25.2) 15.6 (14.8–16.3) 13.4 (13.4–13.5) 
  Obese class 1 16.4 (16.3–16.5) 23.6 (23.4–23.9) 25.6 (25.4–25.7) 26.5 (26.3–26.8) 32.2 (31.4–33.0) 22.9 (21.9–24.0) 20.5 (20.4–20.6) 
  Obese class 2 23.7 (23.5–23.8) 28.6 (28.3–29.0) 32.7 (32.3–33.0) 35.9 (35.4–36.5) 38.9 (37.7–40.2) 29.7 (28.1–31.3) 27.3 (27.2–27.5) 
  Obese class 3 30.5 (30.2–30.8) 32.7 (32.2–33.2) 39.1 (38.6–39.6) 44.0 (42.9–45.0) 43.6 (41.8–45.4) 33.5 (31.0–36.0) 33.4 (33.2–33.6) 
  Obese class 4 37.4 (36.6–38.1) 36.6 (35.3–38.0) 47.0 (45.5–48.5) 49.1 (45.0–53.3) 44.8 (39.6–50.0) 41.4 (33.8–48.9) 39.3 (38.7–39.9) 
  P for trend <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 
Prediabetes prevalence        
 Overall 31.0 (30.9–31.1) 32.0 (31.9–32.1) 35.3 (35.2–35.4) 37.1 (37.0–37.2) 36.7 (36.4–37.1) 31.1 (30.6–31.7) 33.4 (33.3–33.5) 
 BMI*        
  Underweight 21.1 (20.6–21.5) 23.9 (22.4–25.4) 23.8 (22.4–25.2) 29.5 (28.8–30.3) 29.5 (25.7–33.4) 17.5 (12.6–22.4) 23.9 (23.5–24.3) 
  Normal weight 24.4 (24.3–24.5) 26.9 (26.6–27.2) 29.3 (29.0–29.5) 33.0 (32.7–33.2) 33.7 (33.0–34.4) 26.3 (25.2–27.4) 26.8 (26.7–26.9) 
  Overweight 31.9 (31.8–32.0) 31.2 (31.0–31.5) 35.6 (35.4–35.7) 38.1 (38.0–38.3) 37.5 (36.9–38.2) 31.4 (30.5–32.4) 34.3 (34.2–34.3) 
  Obese class 1 35.0 (34.9–35.1) 33.3 (33.0–33.6) 37.5 (37.3–37.7) 39.3 (39.0–39.6) 37.1 (36.3–37.9) 32.3 (31.1–33.5) 36.7 (36.6–36.8) 
  Obese class 2 35.4 (35.2–35.6) 34.0 (33.6–34.4) 36.8 (36.5–37.1) 37.2 (36.6–37.7) 35.1 (33.9–36.4) 33.9 (32.1–35.6) 36.4 (36.3–36.5) 
  Obese class 3 35.1 (34.8–35.4) 34.8 (34.3–35.3) 35.6 (35.1–36.1) 34.1 (33.1–35.2) 34.9 (33.2–36.7) 34.3 (31.6–37.0) 35.8 (35.5–36.0) 
  Obese class 4 35.3 (34.5–36.0) 36.8 (35.5–38.2) 33.9 (32.5–35.3) 30.2 (26.4–33.9) 37.7 (32.5–43.0) 34.2 (29.6–38.8) 35.9 (35.3–36.5) 
  P for trend 0.016 0.039 0.102 0.896 0.377 0.016 0.039 

Data are % (95% CI).

*

Non-Asians were categorized as underweight (BMI <18.5 kg/m2), normal weight (18.5–24.9 kg/m2), overweight (25.0–29.9 kg/m2), and obese class 1–4 (30.0–34.9, 35.0–39.9, 40.0–49.9, ≥50.0 kg/m2), and Asians were categorized as underweight (<18.5 kg/m2), normal weight (18.5–22.9 kg/m2), overweight (23.0–27.4 kg/m2), and obese class 1–4 (27.5–32.4, 32.5–37.4, 37.5–47.4, ≥47.5 kg/m2).

P for trend across BMI categories was adjusted for multiple comparisons using the FDR method.

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