Table 4

HR and 95% CI of metabolic syndrome according to breakfast frequency by overall dietary quality: CARDIA years 7–25 (1992–1993 to 2010–2011)

HR and 95% CI of metabolic syndrome according to breakfast frequency by overall dietary quality: CARDIA years 7–25 (1992–1993 to 2010–2011)
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HR and 95% CI of metabolic syndrome according to breakfast frequency by overall dietary quality: CARDIA years 7–25 (1992–1993 to 2010–2011)
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