Table 1

Anthropometric and biochemical characteristics of the study participants

Men (n = 63)Women (n = 131)
MeanSDRangeMeanSDRange
Age (years) 56 11 20–69 56 14 23–80 
BMI (kg ⋅ m−2) 29 6 22–48 30 7 19–51 
HbA1c       
 % 5.6 0.3 5.1–6.3 5.6 0.4 4.9–7.1 
 mmol/mol 38 4 32–45 38 8 30–54 
M value (μmol ⋅ kgFFM−1 ⋅ min−1) 40.2 24.5 7.9–130.8 49.1 25.3 10.3–138.2 
Type 2 diabetes, n (%)  7 (11)   20 (15)  
Men (n = 63)Women (n = 131)
MeanSDRangeMeanSDRange
Age (years) 56 11 20–69 56 14 23–80 
BMI (kg ⋅ m−2) 29 6 22–48 30 7 19–51 
HbA1c       
 % 5.6 0.3 5.1–6.3 5.6 0.4 4.9–7.1 
 mmol/mol 38 4 32–45 38 8 30–54 
M value (μmol ⋅ kgFFM−1 ⋅ min−1) 40.2 24.5 7.9–130.8 49.1 25.3 10.3–138.2 
Type 2 diabetes, n (%)  7 (11)   20 (15)  
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