Effect of self-management training on economic and health care utilization outcomes
Reference . | n, F/U interval, and mean age . | Interventions . | Outcomes . | Reordered comments . |
---|---|---|---|---|
1. Didactic, knowledge, and information interventions | ||||
34 | n = 345; F/U immediate; 58 years | I: Nine multimedia education classes over 1.5 years C: Usual care | NSD sick days, admissions, emergency room or OP visits | No mention blinding assessor Low participation rate; nonparticipants older, more male |
65,109 | n = 1,139; F/U 5 years; 46 years | I-1: Didactic individual and group sessions q3 months: focus on diet, PA, smoking, BP and BS control I-2: I-1 + clofibric acid C: Usual care at DM clinics, q3–4 months | More sick leave events/year for C vs. I, P < 0.05 NSD duration sick leave events | No mention blinding assessor Low participation rates, no information on nonparticipants Clofibric acid arm double-blinded |
2. Collaborative, knowledge, and information interventions | ||||
40,60 | n = 558; F/U 6 months; 45 years | I-1: Collaborative education by HCW, 3 h/week × 4 weeks I-2: Same education by fellow patients C: No intervention I based on Fishbein and Ajzen Health Belief Model | NSD quality of life NSD sick days, use of health services, daily insulin dosage, number injections Cost per intervention patient (including indirect costs): $100 | Hospitals randomized I more visits than C Uncertain blinding assessor |
46 | n = 471; F/U 6, 12 months from BL; 52 years | I: Home visits, teaching based on needs assessment, maximum 12 visits C: Usual care | NSD emergency room and physician visits, hospitalizations, length of stay, DM-related sick days at 1 year | Attrition 20%; no comparison dropouts to completers 70% of eligible participated |
54 | n = 107; F/U 1, 4 months; 60 years | I: 2 × 2-h group didactic + practice + feedback + usual care | Decreased emergency room visits for I vs. C, P = 0.005 | Randomized by hospital number No blinding assessor |
C: Usual care: individual education based on perceived patient need | No information on participation rates | |||
Both in IP setting | ||||
3. Lifestyle interventions | ||||
67,68,104 | n = 206; F/U 12 months from BL; 62 years | I: Single visit: focus on diet, goal-setting, interactive video on barriers; F/U q3 months C: Usual care q3 months | Direct costs of intervention $137 per patient NSD quality of life | Unclear if food record reviewers were blinded Low participation rate; participants differ from nonparticipants |
79,100,101 | n = 76; F/U 3, 6, 18 months from BL; 54 years | I-1: Diet focus: goal-setting, modify environment I-2: PA focus with participation I-3: Diet + PA C: Didactic teaching All groups: 10 × 2-h weekly sessions: I based on behavior and cognitive modification strategies | Increased quality of life for I-3 at 18 months, P < 0.05 | Randomized by group meeting attended Volunteer study population |
81,102 | n = 203; F/U 6 months from BL; 57 years | I: Three or more individual visits with dietitian, over 6 weeks, following practice guidelines C-1: One visit producing nutrition care plan C-2: Nonrandomized comparison group: no intervention | Cost per % change GHb lower for C; no statistics Cost effectiveness ratio $56.26 per % change in HbA1c | Nonrandomized C-2 C less time with dietitian Attrition 28% for lab studies, unclear if lab dropouts equal completers at BL Volunteer study population or physician-referred |
Reference . | n, F/U interval, and mean age . | Interventions . | Outcomes . | Reordered comments . |
---|---|---|---|---|
1. Didactic, knowledge, and information interventions | ||||
34 | n = 345; F/U immediate; 58 years | I: Nine multimedia education classes over 1.5 years C: Usual care | NSD sick days, admissions, emergency room or OP visits | No mention blinding assessor Low participation rate; nonparticipants older, more male |
65,109 | n = 1,139; F/U 5 years; 46 years | I-1: Didactic individual and group sessions q3 months: focus on diet, PA, smoking, BP and BS control I-2: I-1 + clofibric acid C: Usual care at DM clinics, q3–4 months | More sick leave events/year for C vs. I, P < 0.05 NSD duration sick leave events | No mention blinding assessor Low participation rates, no information on nonparticipants Clofibric acid arm double-blinded |
2. Collaborative, knowledge, and information interventions | ||||
40,60 | n = 558; F/U 6 months; 45 years | I-1: Collaborative education by HCW, 3 h/week × 4 weeks I-2: Same education by fellow patients C: No intervention I based on Fishbein and Ajzen Health Belief Model | NSD quality of life NSD sick days, use of health services, daily insulin dosage, number injections Cost per intervention patient (including indirect costs): $100 | Hospitals randomized I more visits than C Uncertain blinding assessor |
46 | n = 471; F/U 6, 12 months from BL; 52 years | I: Home visits, teaching based on needs assessment, maximum 12 visits C: Usual care | NSD emergency room and physician visits, hospitalizations, length of stay, DM-related sick days at 1 year | Attrition 20%; no comparison dropouts to completers 70% of eligible participated |
54 | n = 107; F/U 1, 4 months; 60 years | I: 2 × 2-h group didactic + practice + feedback + usual care | Decreased emergency room visits for I vs. C, P = 0.005 | Randomized by hospital number No blinding assessor |
C: Usual care: individual education based on perceived patient need | No information on participation rates | |||
Both in IP setting | ||||
3. Lifestyle interventions | ||||
67,68,104 | n = 206; F/U 12 months from BL; 62 years | I: Single visit: focus on diet, goal-setting, interactive video on barriers; F/U q3 months C: Usual care q3 months | Direct costs of intervention $137 per patient NSD quality of life | Unclear if food record reviewers were blinded Low participation rate; participants differ from nonparticipants |
79,100,101 | n = 76; F/U 3, 6, 18 months from BL; 54 years | I-1: Diet focus: goal-setting, modify environment I-2: PA focus with participation I-3: Diet + PA C: Didactic teaching All groups: 10 × 2-h weekly sessions: I based on behavior and cognitive modification strategies | Increased quality of life for I-3 at 18 months, P < 0.05 | Randomized by group meeting attended Volunteer study population |
81,102 | n = 203; F/U 6 months from BL; 57 years | I: Three or more individual visits with dietitian, over 6 weeks, following practice guidelines C-1: One visit producing nutrition care plan C-2: Nonrandomized comparison group: no intervention | Cost per % change GHb lower for C; no statistics Cost effectiveness ratio $56.26 per % change in HbA1c | Nonrandomized C-2 C less time with dietitian Attrition 28% for lab studies, unclear if lab dropouts equal completers at BL Volunteer study population or physician-referred |
BL, baseline; BS, blood sugar; BP, blood pressure; C, C-1, C-2, control groups; CAI, computer-assisted instruction; CHO, carbohydrate; D/SBP, diastolic/systolic blood pressure; DM, diabetes mellitus; DM2, type 2 diabetes; FBS, fasting blood sugar; F/U, follow-up; HCW, health-care worker; I, I-1, I-2, I-3, intervention groups; IP, inpatient; NSD, no significant difference; OP, outpatient; PA, physical activity; q, every; RN, registered nurse; SD, significant difference; TC, telephone call.